buffalo chip appetizers

(1 rating)
Recipe by
Lucille Hoerle
Summit, NY

Great to keep in the freezer for unexpected guests.

(1 rating)
yield 12 serving(s)
prep time 15 Min

Ingredients For buffalo chip appetizers

  • large slices of thin rye bread or party loaf
  • 1 lb
    sausage cooked and crumbled
  • 1 lb
    chopped meat, cooked and crumbled
  • 1 lb
    velvetta cheese, melted
  • 1 tsp
    oregano
  • 1 tsp
    worstershire sauce
  • 1 tsp
    garlic powder

How To Make buffalo chip appetizers

  • 1
    Cook meats and add cheese, and remaining ingredients. Spread on slices of bread and cut into thirds. Freeze (up to six months) or bake at 350 until lightly browned.
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