black widow dip

Name: Black Widow Dip
Prep time: 30 min
Yield: 1
Cuisine: American
Ingredients: 1 package(s) (8 ounces) cream cheese, cubed; 1 cup(s) chopped roasted sweet red peppers; 2 tablespoon(s) minced fresh basil or 2 teaspoons dried basil; 2 tablespoon(s) minced fresh parsley; 1 to 2 tablespoon(s) lime juice; 1 - garlic clove, chopped; 1/2 teaspoon(s) salt; 1/4 teaspoon(s) white pepper; - pita chips or assorted vegetables

(1)

review

Recipe by

Lisa Johnson

@georgiagirl48

Macon, GA

I make them every Halloween and I love to make appetizers for the parties and it is so fun. My family and friends loves my dip. They are so delicious and spicy and cheesy.

(1)

yield 1 3/4 cups

prep time 30 Min

method Fondue

Ingredients For black widow dip

1 pkg

(8 ounces) cream cheese, cubed
1 c

chopped roasted sweet red peppers
2 Tbsp

minced fresh basil or 2 teaspoons dried basil
2 Tbsp

minced fresh parsley
1 to 2 Tbsp

lime juice
1

garlic clove, chopped
1/2 tsp

salt
1/4 tsp

white pepper
pita chips or assorted vegetables

How To Make black widow dip

1
In a food processor, combine the first eight ingredients; cover and process until blended. Serve with pita chips or vegetables.
Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

Categories & Tags for Black Widow Dip:

My Recipe Box

Post a Recipe