baked brie and apples

How To Make baked brie and apples

• 1

  Open crescent roll package and roll out an oval 1/4" thickness. May need to use a bit of flour so dough doesn't stick to bread board and rolling pin.
• 2

  Take brie out of package and place in middle of dough.
• 3

  Wrap dough around block of brie till cheese is completely covered.
• 4

  Either spray with Pam or use an egg wash on dough covered cheese. Bake at 350 degrees for 20 minutes or till slightly browned.
• 5

  Place sliced apples around baked brie on a platter and serve.
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