amish chip dip (two recipes)
(2 ratings)
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Taken from a Amish country cook book. The first is from Leanna Shrock. And the second is from Emma Bontrager
(2 ratings)
Ingredients For amish chip dip (two recipes)
- RECIPE 1
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8 ozcream cheese
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2 Tbspworcestershire sauce
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1 Tbsponion salt
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1 pkgham cut up small
- RECIPE 2
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8 ozcream cheese
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1 canchili without beans
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grated cheese
How To Make amish chip dip (two recipes)
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1recipe 1
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2mix all together and top with parsley leaves
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3recipe 2
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4layer in a glass pie pan. Bake at 350 degrees until hot. serve with tortilla chips
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5My notes: I would put onions or onion powder instead of salt. with the ham it seams to much salt in recipe 1
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