Cheese Appetizer Recipes

Pizza Crackers

Amy Demonbreun avatar
By Amy Demonbreun
This recipe is a great quick snack or appetizer. Perfect for kids!
(1 rating)

Monterey Ranch Bread

Nancy Allen avatar
By Nancy Allen
This is quite tasty as an appetizer or along with your meal and its ...
(1 rating)

Savory Zucchini Squares-annette's

Annette W. avatar
By Annette W.
Have an abundance of zucchini you need to use up? Do you just LOVE zucchini ...
(1 rating)
This is a picture of the cheese spread. Oh, is it ever good!! My hubby loves it...well, and so do I. 8/05/12

Cheese Spread - Delicious

Rose Selvar avatar
By Rose Selvar
I am posting this recipe in memory of my good friend, Millie Anderson, who gave ...
(3 ratings)
Delectable cream cheese and marshmallow fluff dip for fruit ... So tasty !

Nina's Fruit Dip

Millie Johnson avatar
By Millie Johnson
My daughter gave me this recipe. I do not know where she got it from, ...
(2 ratings)

Cheesy Onion And Mushroom French Bread

Lynn Socko avatar
By Lynn Socko
I wanted some type of french bread to go with our pasta and meatballs, but ...
(1 rating)
Artichokes, shrimp and lots of cheese make this dip great at a party!

Andrew's Artichoke & Shrimp Dip

Lorah Hodges avatar
By Lorah Hodges
I am going to a baby shower for baby Andrew Garcia this Saturday and wanted ...
(1 rating)
Bacon Wrapped Jalapenos

Bacon Wrapped Jalapenos

Misty Thompson avatar
By Misty Thompson
Be warned they are Very addictive! I'm under strict orders to be these to all family ...
(3 ratings)
Scetti Pizza

Tri Color Scetti Pizza

Ellen Moffa avatar
By Ellen Moffa
This is another favorite pizza for my Grandson. He loves pasta and pizza. I made ...
(1 rating)

Fiesta Bean And Cheese Dip

Gayla Williams avatar
By Gayla Williams
My Grandkids love this never lasts long. Gone as quick as it is to make! ...
(2 ratings)

Honey And Black Bean Dip

Lynnda Cloutier avatar
By Lynnda Cloutier
You can make this dip ahead, too.Source unknown
(1 rating)

South Of The Border Pie

Lynnda Cloutier avatar
By Lynnda Cloutier
You can serve this as either an appetizer or main course. Your choice.From an old ...
(1 rating)

Marinated Olives And Feta.."food Of The Gods"

Mike Chetty avatar
By Mike Chetty
I'm such a fan of fat Greek kalamata olives and pitas brands of Mediterranean feta ...
(1 rating)

Baked Potato Dip

Kathy T avatar
By Kathy T
A co-worker shared this on a recent vacation. It has got to be THE BEST ...
(1 rating)

Mini Muffuletta Pizza Sammies

Sherri Williams avatar
By Sherri Williams
This is my mini version of one of my favorite sandwiches...perfect for lunch or as ...
(2 ratings)
recipe by Anne P and photo too!

Scrambled Egg Muffins

Pat Duran avatar
By Pat Duran
Anne says,"These aren't your ordinary muffins- they're made with plenty of eggs, a little milk, ...
(5 ratings)

Chipotle-mango, Smoked Salmon Crostini

Lisa Mersereau avatar
By Lisa Mersereau
Easy, elegant sweet and delicious Sure to delight any crowd for any occasion.
(2 ratings)
authentic Mexican recipe from 
cacique.com/chef Arron

Cilantro Spinach Dip

Pat Duran avatar
By Pat Duran
I have posted this recipe on another site too; the old mixing bowl. It was ...
(1 rating)

Firecracker Finger Sammie

Lynn Socko avatar
By Lynn Socko
I made these for the SSS sammie challenge using carrots and black olives! Not ...
(1 rating)

Roasted Tomato Mexican Thai Quesadilla

Lynn Socko avatar
By Lynn Socko
I have cooked and eaten a many a quesadilla in my time, but this is ...
(1 rating)

Marinated Cheese

Lynnda Cloutier avatar
By Lynnda Cloutier
Serve With crostini or crackers.source unknown
(1 rating)

A Taste Of Italy- Tray

Nancy J. Patrykus avatar
By Nancy J. Patrykus
If you are ivited to an Italian party...wouldn't this be a great dish to take ...
(1 rating)

Salmon And Avocado Stuffed Wonton

Desiree Taimanglo-Ventura avatar
By Desiree Taimanglo-Ventura
This is a pantry throw-together courtesy of my girlfriends (Mary and Jackie). I like ...
(1 rating)

Mushroom And Swiss Quesadillas

Lynnda Cloutier avatar
By Lynnda Cloutier
I love quesadillas, and these are great, with Swiss cheese and mushrooms.Source Unknown
(1 rating)
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