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stuffed mushrooms

U2DAWN avatar
Recipe by
DAWN WORDEN
@U2DAWN
milton, FL

...

yield 4 serving(s)
prep time 20 Min
cook time 30 Min
method Bake

Ingredients For stuffed mushrooms

  • 1 pkg
    mushrooms, whole
  • 1/2 lb
    ground sasuage
  • 4 oz
    cream cheese
  • 1 c
    fresh spinach
  • 1/4 c
    plain bread crumbs
  • 1/4 c
    asiago cheese, grated
  • 1/4 c
    cheddar cheese or your choosing
  • 1/4 c
    melted butter

How To Make stuffed mushrooms

  • 1
    Cut out the stem of the mushrooms to make a hole and set aside.
  • 2
    cook sausage till no longer pink. Then add the cream cheese and spinach and cook for about 5 minutes.
  • 3
    Add your asiago cheese and bread crumbs and cook for 1 minute.
  • 4
    Spoon the filling into the your hole you made in your mushrooms. Sprinkle with cheese and spoon a little melted butter over the top.
  • 5
    Bake for 20-30 minutes at 375 depending on the size of the mushrooms you use.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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