pizza poppers

Recipe by
Lynn Socko
San Angelo, TX

BETTER than a pizza....honestly. So addicting, I may never make pizza again.

yield serving(s)
prep time 20 Min
cook time 20 Min
method Bake

Ingredients For pizza poppers

  • 12
    mini sweet peppers
  • 1 c
    mozzarella cheese, grated
  • 1/2 c
    finely chopped pepperoni
  • 1/2 c
    finely chopped canadian bacon
  • 1/2 c
    pizza sauce

How To Make pizza poppers

  • 1
    The amounts here are approximate because you will have a variety of different size peppers. I like to lay my peppers out and see what side they lie the flattest on, that way you will have a more stable pepper. Then you will cut your peppers off diagonally just above the stem line. Now remove what few seeds are inside.
  • 2
    Next dice up the pepperoni and Canadian bacon and grate your cheese and mix with pizza sauce altogether in a bowl, it's just that simple.
  • 3
    Now gently press as much filling inside each pepper as you can, leaving it heaping on top. Bake in a preheated 425° oven for about 20 min. If grilling or smoking, time will depend on temp of grill or smoker.
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