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mom’s tasty guacamole

franmurray avatar
Recipe by
Fran Murray
@franmurray
Fountain Hills, AZ

Our family loves Mexican food. This is popular, not only in our own home, but at neighborhood events as well! It's easy and delicious!

yield 4 serving(s)
prep time 15 Min
method Food Processor

Ingredients For mom’s tasty guacamole

  • 3 lg
    ripe avocados, pitted and cut into 1/2 inch cubes
  • 1 sm
    red onion, minced
  • 1/4 c
    fresh cilantro
  • 1 Tbsp
    fresh lime juice
  • 1 sm
    jalapeño chile, stemmed, seeded and minced
  • 2 clove
    garlic, minced
  • 1/2 tsp
    ground cumin
  • 1/4 tsp
    salt

How To Make mom’s tasty guacamole

  • 1
    Mash 2 of the avocados to a relatively smooth puree using a fork in a medium bowl.
  • 2
    Fold the cubed avocado and the remaining ingredients into the mashed avocado.
  • 3
    The guacamole can be refrigerated, in an airtight container with plastic wrap touching the entire surface of the guacamole, for up to 24 hours.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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