jessica's stuffed mushrooms

(1 rating)
Recipe by
Laura Shinn
North Port, FL

Very good, cheesy, gooey, mushrooms, developed by my 22 yr old daughter

(1 rating)
yield 4 serving(s)
prep time 10 Min
cook time 25 Min
method Bake

Ingredients For jessica's stuffed mushrooms

  • 12
    fresh whole mushrooms, stems removed and reserved
  • 2 Tbsp
    butter
  • 1 tsp
    minced garlic
  • 3 Tbsp
    cream cheese
  • 3 Tbsp
    grated parmesan cheese
  • 1/2
    onion, minced
  • salt and pepper to taste

How To Make jessica's stuffed mushrooms

  • 1
    wash mushrooms with a damp paper towel. mince reserved stems.
  • 2
    saute onions, add stems and garlic
  • 3
    remove from heat, add cream cheese and parmesan cheese and salt, pepper to taste
  • 4
    fill mushroom caps with the prepared stuffing. sprinkle additional parmesan cheese if desired
  • 5
    bake at 350F for 20 to 25 minutes until mushroom juice is visible in pan

Categories & Tags for Jessica's Stuffed mushrooms:

ADVERTISEMENT