herb crusted steak potatoes
(1 rating)
My family loves potatoes, and thank heavens there are so many ways to make a potato. so I started making my own fries after reading some of the ways companies make their tots! (Not good either) I hope my finger licking fries are a big hit at your house as they are at mine! Enjoy!
(1 rating)
yield
4 -6 People
prep time
5 Min
cook time
25 Min
method
Bake
Ingredients For herb crusted steak potatoes
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4-5 lgpotatoes or 6-7 small-medium
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2 tspsea salt
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1 tsppepper
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2-3 Tbspparsley flakes
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3-4 Tbspfresh dill
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4 Tbspolive oil, extra virgin
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1 1/2 tspgarlic and herb seasoning
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2-3 clovefresh garlic
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1/3 cmonterey jack cheese (grated ) (optional)
How To Make herb crusted steak potatoes
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1Pre heat oven to 475*
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2Wash and slice potatoes and place on a cookie sheet .
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3in a bowl, mix all herbs and seasonings in a bowl, set aside.
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4drizzle oil all over the fries , give it a good toss with your fingers to coat all the sides of the fries. Sprinkle herbal mix all over the fries and give it another toss.
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5place in the oven for 15-20 mins, then crank up the heat to broil til golden brown, if adding cheese, add just before the broil!! Best served with Ranch!! Enjoy!!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Herb Crusted Steak Potatoes:
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