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cowboy caviar

(1 rating)
EddieOchs avatar
Recipe by
Edward Ochs
@EddieOchs
Happy Valley, OR

Very healthy.

(1 rating)
yield 10 serving(s)
prep time 20 Min
method No-Cook or Other

Ingredients For cowboy caviar

  • 10-15 sm
    cherry tomatoes
  • 1 bunch
    green onions
  • 1-2 bunch
    cilantro, fresh
  • 1 can
    shoepeg corn, drained (recommended: green giant steam crisp white shoepeg corn)
  • 1 can
    black eyed peas, drained
  • 2 lg
    avocado ( or four small )
  • DRESSING
  • 1/4 c
    olive oil, extra virgin
  • 1/4 c
    red wine vinegar, italian ( star brand)
  • 1 clove
    garlic
  • 1/4
    fresh ground pepper
  • 1 tsp
    salt
  • 1 tsp
    cumin
  • 1 pinch
    surgar

How To Make cowboy caviar

  • 1
    Combine all veggies in a large bowl.
  • 2
    Whisk dressing ingredients together, including the garlic. Add the dressing mix and serve, or bring it to a party.
  • 3
    Serve with tortilla chips.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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