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cheese 'n bacon stuffed mushrooms

kmcdow avatar
Recipe by
Krystal McDow
@kmcdow
San Jose, CA

I got this from Kraft's Food and Family Cookbook. This is not a weight watcher recipe. However, I do like to point the points no matter how high they are. Weight watcher points: 2 (1 mushroom)

yield 12 serving(s)
prep time 15 Min
cook time 20 Min
method Bake

Ingredients For cheese 'n bacon stuffed mushrooms

  • 12 lg
    fresh mushrooms (1 lb)
  • 4 oz
    philadelphia cream cheese, softened
  • 1
    garlic clove, minced
  • 4 slice
    bacon
  • 1/2 c
    shredded sharp cheddar cheese
  • 1 Tbsp
    chopped fresh parsley

How To Make cheese 'n bacon stuffed mushrooms

  • 1
    Heat oven to 350 degrees F.
  • 2
    Remove stems from mushrooms; discard or reserve for another use.
  • 3
    Mix remaining ingredients; spoon into mushroom caps. Place, filled-sides up, in shallow baking dish.
  • 4
    Bake 18-20 minutes or until heated through.
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