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shrimps with grand marnier cocktail sauce

MiaInGermany avatar
Recipe by
Marion Wilting
@MiaInGermany

The idea of making my own cocktail sauce with grand marnier popped into my head when I wanted to make something with shrimp and avocado. There is actually no cooking time but I couldn't post without adding it :)

yield 2 serving(s)
prep time 10 Min
cook time 5 Min
method No-Cook or Other

Ingredients For shrimps with grand marnier cocktail sauce

  • 1/2 lb
    jumbo shrimps, cooked
  • 1
    avocado
  • 1
    papaya
  • 1 tsp
    honey
  • 1 tsp
    lime juice
  • 1/2 Tbsp
    dijon mustard
  • 1 Tbsp
    tomato paste
  • 2 Tbsp
    grand marnier orange liqueur
  • 1 Tbsp
    mayonnaise
  • 1/8 tsp
    salt
  • 1 dash
    white pepper
  • 3 1/2 oz
    greek yoghurt
  • 2 Tbsp
    macadamia nuts, chopped (opt.)

How To Make shrimps with grand marnier cocktail sauce

  • 1
    For the sauce:
  • 2
    Combine honey, lime juice, dijon mustard, tomato paste, grand marnier, mayonnaise, salt, pepper and Greek yoghurt.
  • 3
    Peel and slice avocado and papaya and arrange on two platters.
  • 4
    Top with cooked shrimps and the grand marnier cocktail sauce.
  • 5
    Top with chopped Macadamia nuts (opt.)
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

Categories & Tags for Shrimps with Grand Marnier Cocktail Sauce:

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