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shrimp rolls

blentz8 avatar
Recipe by
barbara lentz
@blentz8
beulah, MI

This is a great appetizer.

yield 20 serving(s)
prep time 20 Min
cook time 2 Hr
method Refrigerate/Freeze

Ingredients For shrimp rolls

  • 8 oz
    cream cheese softened
  • 6 oz
    cooked shrimp finely chopped
  • 1/2 c
    shredded swiss cheese
  • 1/4 c
    finely chopped cucumber
  • 2 Tbsp
    finely chopped scallions
  • 4
    8 inch flour tortillas
  • 1 jar
    shrimp cocktail sauce

How To Make shrimp rolls

  • 1
    Combine cream cheese and half the shrimp sauce, shrimp, cheese, cucumber and scallions. Mix well. Spread about 1/2 cup shrimp mixture on each tortillas.
  • 2
    Roll up tortillas. Place in refrigerator for 2 hours. slice and serve with sauce.
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