hot crab dip
This is requested all the time
yield
8 serving(s)
prep time
30 Min
cook time
30 Min
method
Bake
Ingredients For hot crab dip
-
8 ozpackage cream cheese
-
1 cancrabmeat, or get the good stuff at the seafood market!
-
horseradish
-
old bay seasoning to raste
-
dry sherry to taste (optional)
-
1/2onion, minced
How To Make hot crab dip
-
1Soften cream cheese, then mix all ingredients together
-
2Put in casserole dish, bake at 350 until bubbly
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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