Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping

gulf coast shrimp dip

fdillard avatar
Recipe by
Fredia Dillard
@fdillard
Alabaster, AL

This recipe is from a cousin in Philadelphia, MS. It's good whether you are having company or it's just you and a friend. Have plenty of crackers on hand.

yield 6 serving(s)
prep time 4 Hr
method No-Cook or Other

Ingredients For gulf coast shrimp dip

  • 1-6 oz can
    shrimp (or 1 lb of fresh boiled and peeled shrimp)
  • 1-8 oz pkg
    cream cheese, softened
  • 1/2 c
    mayonnaise
  • 1/4 c
    chili sauce
  • 1 c
    minced green onions (use less if you prefer less onion taste)
  • 1/2 c
    finely chopped celery
  • 3 Tbsp
    fress squeeze lemon juice
  • 2 Tbsp
    chopped fresh parsley
  • 1/2 tsp
    salt
  • 1/8 tsp
    ground red pepper

How To Make gulf coast shrimp dip

  • 1
    Finely chop shrimp and set aside.
  • 2
    Chop fresh parsley and celery. Mince green onions.
  • 3
    Combine cream cheese, mayonnaise, and chili sauce in a bowl.
  • 4
    Add the green onions and the rest of the ingredients except for the shrimp.
  • 5
    Stir well before adding shrimp.
  • 6
    Chill several hours before serving.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT