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david's quick and easy shrimp dip

David_Kuhlmann avatar
Recipe by
David Kuhlmann
@David_Kuhlmann
Holstein, IA

Like many of my recipes I will never really use the same things or quantities each time I make a dish. This shrimp dip is no exception, as the next time I might use blue crab lump meat or maybe even the claw meat... or both! You can use any kind of cheese or blends of cheese you prefer. Personally I like Monterey Jack. This recipe takes just minutes to make and it's amazing! Bon Appetite!

yield 4 -6
prep time 15 Min
method No-Cook or Other

Ingredients For david's quick and easy shrimp dip

  • 1 c
    shrimp, peeled and deveined
  • 1 sm
    cream cheese, 8oz room temperature
  • 1 c
    monterey jack cheese
  • 2-3 dash
    worcestershire sauce
  • 1/4 c
    onion chopped fine
  • 1/4 c
    celery chopped fine
  • 2 tsp
    garlic powder
  • 1 tsp
    chili powder
  • 1/8 tsp
    cayenne pepper
  • 1 tsp
    paprika
  • 1-2 Tbsp
    horseradish
  • 3 Tbsp
    hellmanns (don't use cheap mayonnaise or miracle whip) no substitute here.
  • club crackers (i prefer multi-grain) or your favorite kind of crackers

How To Make david's quick and easy shrimp dip

  • 1
    Gather all of the ingredients and then finely chop shrimp, onions and celery
  • 2
    Mix all ingredients in a large bowl
  • 3
    Taste test for seasoning, modify as you see fit, then add cheese.
  • 4
    Chill and serve. Bet you can't eat just one cracker full.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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