crab meat mold

Recipe by
Amy Carter
Tomball, TX

This recipe came from my mother in our family cookbook.

method Refrigerate/Freeze

Ingredients For crab meat mold

  • 1
    8 oz. pkg. cream cheese
  • 1/2 c
    cream of mushroom soup
  • 1
    envelope knox gelatin
  • 1/8 c
    boiling water
  • 1/2 c
    mayonnaise
  • 1 can
    crab meat
  • 1/2 c
    finely chopped celery

How To Make crab meat mold

  • 1
    Over low heat, heat soup and stir in cream cheese till dissolved. Dissolve gelatin in boiling water and add to heated mixture. Pour into mold. Refrigerate.
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