crab cakes deluxe

Name: Crab Cakes Deluxe
Prep time: 15 min
Cook time: 10 min
Cuisine: Caribbean
Ingredients: 8 ounce(s) crab meat; 1/2 - lemon, squeezed; 1 tablespoon(s) onion, fine chopped; 1 tablespoon(s) red pepper,fine chopped; 1 tablespoon(s) parsley, fine chopped; 1 tablespoon(s) mayonaise; 1 teaspoon(s) dijon mustard; 1 - egg, slightly beaten; 1/2 cup(s) panko bread crumbs; - couple dashes of hot sauce

review

Recipe by

Monika Rosales

@THEDEVOTEDCOOK

Pembroke Pines, FL

Delicious appetizer, enough said.

prep time 15 Min

cook time 10 Min

method Pan Fry

Ingredients For crab cakes deluxe

8 oz

crab meat
1/2

lemon, squeezed
1 Tbsp

onion, fine chopped
1 Tbsp

red pepper,fine chopped
1 Tbsp

parsley, fine chopped
1 Tbsp

mayonaise
1 tsp

dijon mustard
1

egg, slightly beaten
1/2 c

panko bread crumbs
couple dashes of hot sauce

How To Make crab cakes deluxe

1
combine all ingredients gently, as to not break up the crab meat too much.

2
form into patties and fry in a little bit of oil, about 2 mins each side, until golden brown.
3
serve with lemon wedges and cocktail sauce..YUM
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