crab bagel spread

(1 rating)
Recipe by
Vicki Butts (lazyme)
Grapeview, WA

No time for breakfast? Prepare a bagel topper the night before. No servings or times were given for this recipe, so those listed are just estimates. Found in All Time Family Favorites - Breakfast & Brunch.

(1 rating)
yield 6 serving(s)
prep time 15 Min
method No-Cook or Other

Ingredients For crab bagel spread

  • 4 oz
    cream cheese, softened
  • 2 oz
    crabmeat, shredded
  • 2 Tbsp
    green onions, chopeed
  • 4 tsp
    lemon juice
  • 1 Tbsp
    milk

How To Make crab bagel spread

  • 1
    Combine cream cheese, crabmeat, onion tops, lemon juice and milk in medium bowl.
  • 2
    Refrigerate until serving.
  • 3
    Makes about 3/4 cup.
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