honey sesame chicken skewers
(1 rating)
A recipe I found on rasamalaysia.com that I am posting for the Culinary Quest Event.
(1 rating)
yield
10 -12 skewers
prep time
10 Min
cook time
10 Min
method
Grill
Ingredients For honey sesame chicken skewers
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8 ozchicken thigh and leg meat (dark meat), cut into small pieces
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12bamboo skewers
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oil, for brushing
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white sesame seeds
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1 sprigscallion, sliced into small pieces
- MARINADE
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1 tspsoy sauce
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1 tspoyster sauce
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1/4 tspsesame oil
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1/4 tspchinese rice wine
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1/4 tspfive spice powder
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3 dashwhite pepper
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1/2 Tbsphoney
How To Make honey sesame chicken skewers
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1Rinse the chicken and cut into small pieces. Pat dry with paper towels. Soak the bamboo skewers for 30 minutes before using.
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2Marinate the chicken with all the ingredients in the Marinade for 30 minutes. Make sure the Marinade nicely coat the chicken meat.
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3Thread 3-4 pieces of chicken onto the bamboo skewers. Set aside.
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4Heat up the grill and grill the chicken skewers on both sides, until nicely cooked and slightly charred. Brush some oil on both surfaces while grilling.
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5Top the honey sesame chicken skewers with sesame seeds and chopped scallions. Serve warm.
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