tortilla roll-ups
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This is my take on Tortilla Roll-ups. I saw several recipes but none exactly like this. These are good for any occasion. This is my go-to recipe for any get together.
yield
serving(s)
prep time
1 Hr
method
Stove Top
Ingredients For tortilla roll-ups
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1 lbgood sausage
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2-8 oz pkgcream cheese
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1 small canchopped green chilies
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1 smallonion, minced
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1 small jarpimentos, chopped
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1 cgrated cheddar cheese
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1-2 doz.flour tortillas
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salt and pepper to taste
How To Make tortilla roll-ups
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1Cook sausage and drain well. Cool sausage just a little, then combine cream cheese with sausage, add all other ingredients and mix well.
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2Warm tortilla in microwave for about 10 seconds, Spread a heaping TBSP of mixture on soft tortilla. Roll up like a jelly roll. Place in cake pan, adding the next roll until pan is full. Cover with foil or Saran Wrap. Let sit over night in refrigerator. They will be easier to slice in the morning. Slice 3/4-1 inch thick, serve and enjoy.
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3Next time I make these I will post the picture.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for TORTILLA ROLL-UPS:
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