southwestern hummis
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I have not tried this recipe, but it sounds good and easy to make.
yield
4 -6
prep time
10 Min
method
No-Cook or Other
Ingredients For southwestern hummis
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116oz can garbonzo beans ;drained
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1 clovegarlic, minced
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1/2lemon , juice from 1/2
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1 Tbspolive oil
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1/2 tspsalt
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1/4 tspcayenne pepper
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1 Tbsproasted red pepper
- INSTRUCTIONS: BLEND ALL INGREDIENTS IN A FOOD PROCESSOR UNTIL YOU GET THE CORRECT CONSISTENCY. DIP PITA CHIPS
How To Make southwestern hummis
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1Blend all ingredients in a food processor until you get the right consistency
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2Serve with Pita Chips
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Southwestern Hummis:
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