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salsa pronto

(9 ratings)
Bayhill avatar
Recipe by
Sue Stone
@Bayhill
Corning, CA

My family loves chips and salsa. This salsa is so quick and easy to make, and it is definitely a family favorite.

(9 ratings)
yield 2 cups
prep time 10 Min
method Blend

Ingredients For salsa pronto

  • 1 can
    (14 1/2 ounce) can mexican-style stewed tomatoes, undrained
  • 1/2 c
    onion, finely chopped
  • 2 Tbsp
    fresh cilantro, chopped
  • 2 tsp
    lemon juice
  • 1 clove
    garlic, (small) minced
  • 1/8 tsp
    hot pepper sauce, to taste
  • fresh jalapeno pepper, chopped, to taste

How To Make salsa pronto

  • 1
    Place tomatoes in a blender or food processor. Cover and blend on lowest speed 2 seconds to chop tomatoes.
  • 2
    Combine tomatoes with onion, cilantro, lemon juice, garlic, hot pepper sauce, and jalapeno. Taste and adjust seasonings, if desired.
  • 3
    Serve with tortilla chips.
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