christmas brittle

Recipe by
Janel Wherry
vermillion, SD

Once you start eating- you can't stop!

yield 6 -8 people
prep time 5 Min
cook time 15 Min
method Bake

Ingredients For christmas brittle

  • 8-10 cups crispix cereal
  • 1 cup walnuts
  • 1 cup pecans
  • 1 cup silvered almonds
  • 1 cup salted peanuts
  • 2 cups brown sugar
  • 1/2 cup white syrup
  • 1 cup margarine
  • 1/2 tsp. baking soda
  • pinch of salt
  • pinch of cream of tartar

How To Make christmas brittle

  • 1
    Boil brown sugar,syrup,and margarine for 5 minutes.
  • 2
    Add salt, cream of tartar and soda
  • 3
    Stir and pour over cereal and nuts. Put in 2 greased cake pans and bake 15 minutes at 300*F.
  • 4
    Cool 10 minutes and break up. Store in an air-tight container.

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