chicken canapes

Recipe by
Wallace Hale
sikeston, MO

this is a good hors deuvre to serve at a party.

yield 4 to6
prep time 10 Min
cook time 5 Min
method Bake

Ingredients For chicken canapes

  • 2 oz
    chicken, cooked , chopped
  • 2 oz
    lean ham chopped
  • 1 oz
    white chedder cheese, grated
  • 2 oz
    butter
  • 2 tsp
    anchovy essance
  • pinch cayenne pepper
  • small amount chopped parsley

How To Make chicken canapes

  • 1
    Mince the chicken and ham, put in a processor with all the other ingrediance. process until paste. spread the mixture on small pieces fried bread. put in oven warm and serve
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