piquant cocktail meatballs

Recipe by
Kim Chestney
Tamms, AL

These are great for parties

yield 6 -8
prep time 30 Min
cook time 30 Min
method Bake

Ingredients For piquant cocktail meatballs

  • 2 lb
    ground beef
  • 1 c
    crushed corn flakes
  • 1/3 c
    parsley flakes
  • 2 lg
    eggs
  • 2 Tbsp
    soy sauce
  • 1/2 tsp
    garlic powder
  • 1/4 tsp
    pepper
  • 1/3 c
    ketchup
  • 2 tsp
    instand minced onions
  • MEATBALL SAUCE
  • 1 can
    jellied cranberry sauce
  • 1 bottle
    heintz chili sauce
  • 2 Tbsp
    brown sugar, firmly packed
  • 1 tsp
    lemon juice

How To Make piquant cocktail meatballs

  • 1
    Hand mix meatballs and roll in cracker crumbs.
  • 2
    Mix together sauce ingredients and top meatballs.
  • 3
    bake at 350 degrees

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