party meatballs

(1 rating)
Recipe by
Mary Ann Hanson
Wakefield, NE

These are just good and different. You can serve them as an appetizer but they are really good as a main dish with mashed potatoes. My kids liked them that way. Very easy to do. I always used the frozen meatballs. This was just a work smarter not harder recipe. Sometimes you just needed something on the table or something to bring to work.

(1 rating)
yield 6 -12
prep time 20 Min
cook time 6 Hr
method Slow Cooker Crock Pot

Ingredients For party meatballs

  • 1 bag
    large bag mini meatballs (around 40 to 50)
  • 1 can
    jellied cranberry sauce
  • 1 bottle
    chili sauce
  • 1/4 c
    brown sugar
  • 1 can
    saurkraut, rinsed and drained

How To Make party meatballs

  • 1
    Put meatballs into a large crockpot.
  • 2
    Mix cranberry sauce, saurkraut, chili sauce, and brown sugar together.
  • 3
    Pour over meatballs in crockpot.
  • 4
    Cook on low for 6 to 8 hours. Serve as an appetizer or with mashed potatoes for a main dish.
  • 5
    I do not know exactly how many meatballs are in the larger bag at the store. I have never counted them. I believe it is around 40 or more.
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