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hoagie dip

rcrc avatar
Recipe by
RC :)
@rcrc
Reading, PA

A favorite from pot luck lunches at work many years ago.

yield serving(s)
prep time 25 Min
method Refrigerate/Freeze

Ingredients For hoagie dip

  • 1/4 lb
    cooked ham
  • 1/4 lb
    sliced pepperoni
  • 1/4 lb
    bologna
  • 1/4 lb
    american cheese
  • 1/4 lb
    provolone cheese
  • 1/4 lb
    genoa salami
  • 1/2 c
    diced tomatoes
  • 1/2 c
    shredded lettuce
  • 1 Tbsp
    chopped onion
  • 1 c
    mayonnaise
  • oregano, garlic powder, pepper to taste

How To Make hoagie dip

  • 1
    Cut meats and cheeses into tiny pieces. Mix all ingredients together and season to taste. Serve with sliced Italian rolls, pita chips or flat bread crackers.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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