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drunkin' dogs

janniann avatar
Recipe by
Janice Splaha
@janniann
North Versailles, PA

This is a very easy, tasty appetizer. It does use whiskey but the alcohol cooks off.

yield 10 serving(s)
prep time 15 Min
cook time 2 Hr
method Stove Top

Ingredients For drunkin' dogs

  • 2 lb
    hot dogs, cut into into 4ths
  • 1 c
    brown sugar
  • 1 c
    whiskey
  • 1 c
    ketchup

How To Make drunkin' dogs

  • 1
    Mix brown sugar, whiskey and ketchup in a sauce pan. Simmer, one to two hours over low heat.
  • 2
    Add the hotdog pieces and continue simmering until sauce is reduced and thick.
  • 3
    Serve warm using toothpicks.
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