cheeseburger cups

Name: Cheeseburger Cups
Prep time: 25 min
Cook time: 15 min
Yield: 16
Cuisine: American
Ingredients: 1 pound(s) ground beef; 2 tube(s) refrigerated biscuits; 2 tablespoon(s) worcestershire sauce; - ketchup; - mustard; - relish; 1 pound(s) velvetta cubed

(1 rating)

review

Recipe by

barbara lentz

@blentz8

beulah, MI

Fun appetizer. Unique

(1 rating)

yield 16 serving(s)

prep time 25 Min

cook time 15 Min

method Bake

Ingredients For cheeseburger cups

1 lb

ground beef
2 tube

refrigerated biscuits
2 Tbsp

worcestershire sauce
ketchup
mustard
relish
1 lb

velvetta cubed

How To Make cheeseburger cups

1
Cook burger. Mix with worcestershire, ketchup, mustard, and relish.

2
Press biscuits in a greased muffin tin.
3
top with burger and then cheese
4
Bake at 400 degrees 15 minutes
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cheeseburger cups

Ingredients For cheeseburger cups

How To Make cheeseburger cups

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