salted chocolate covered watermelon
(1 rating)
I have been meaning to post this recipe forever. You are going to impress everyone with this easy app. Healthy too! Make sure You use dark chocolate.
(1 rating)
prep time
5 Min
cook time
10 Min
method
Fondue
Ingredients For salted chocolate covered watermelon
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1 smseedless watermelon cut into chunks or wedges
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1 1/2 cmelted dark chocolate
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1 cpistachio nuts, chopped or coarse salt
How To Make salted chocolate covered watermelon
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1Cut watermelon to your liking place in freezer. Melt chocolate over double broiler, put aside till it reaches room temp. Remove watermelon from freezer and dip or pour chocolate over each piece and sprinkle with chopped nuts. If there is someone with nut allergies use a coarse salt or crushed pretzels will work great! Place on serving tray.
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2Place in refrigerator to set for about 15min.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Salted Chocolate Covered Watermelon:
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