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vegetarian buffalo dip

Jdjfjfn avatar
Recipe by
Jrkgkf Jfjgk
@Jdjfjfn
Hoboken, NJ

An easy vegetarian alternative to a classic party food!

yield 8 +
prep time 10 Min
cook time 20 Min
method Bake

Ingredients For vegetarian buffalo dip

  • 8 oz
    cream cheese, softened
  • 1/2 c
    hot sauce
  • 2 c
    cheese, shredded
  • 1 can
    white beans, rinsed & drained

How To Make vegetarian buffalo dip

  • 1
    Preheat your oven to 350 degrees.
  • 2
    Beat the hot sauce, cream cheese, and 6 ounces 1 cup of cheese until well combined.
  • 3
    Add beans beans, and stir until incorporated.
  • 4
    Transfer to an oven-safe bowl and sprinkle the remaining cup of cheese over the top.
  • 5
    Bake for 20-25 minutes or until the cheese begins to brown. Cool & serve.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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