triple berry baked brie
Great appetizer for your party.
yield
5 serving(s)
prep time
5 Min
cook time
25 Min
method
Bake
Ingredients For triple berry baked brie
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19 x 9 x 1/2-inch sheet frozen puff pastry, thawed
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1 lgegg, lightly beaten
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1wheel (8 oz.) firm brie cheese
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2 Tbsprasberry preserves
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3 Tbspblackberries and blueberries
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1loaf french baguette bread, sliced
How To Make triple berry baked brie
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1Preheat oven to 425 degrees F. Roll pastry into a 12 inch square on a lightly floured counter; use a 9" plate as a guide to cut a circle, then brush pastry edges lightly with egg.
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2Center brie on circle and wrap pastry around sides, leaving an opening in center.
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3Brush pastry with egg and place on parchment-lined baking sheet. Freeze 20 minutes. Bake 20-25 minutes or until golden brown,then transfer to wire rack.
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4Mix preserves and berries together and spoon mixture into center of brie. Cool 15 minutes and serve with sliced bread.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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