red lobster's ultimate fondue

Name: Red Lobster's Ultimate Fondue
Prep time: 20 min
Cook time: 15 min
Cuisine: American
Ingredients: 1 cup(s) velvetta cheese, cubed; 1 cup(s) swiss cheese, cubed; 1 can(s) cream of shrimp soup; 1 cup(s) milk; 1/2 teaspoon(s) cayenne pepper; 1/2 teaspoon(s) paprika; 1 1/2 cup(s) lobster tail meat, chopped

No Image

review

Recipe by

Cathy Gillespie

@circlemoon8

ARIZONA CITY, AZ

What a copycat! Serve it with French bread.

prep time 20 Min

cook time 15 Min

method Stove Top

Ingredients For red lobster's ultimate fondue

1 c

velvetta cheese, cubed
1 c

swiss cheese, cubed
1 can

cream of shrimp soup
1 c

milk
1/2 tsp

cayenne pepper
1/2 tsp

paprika
1 1/2 c

lobster tail meat, chopped

How To Make red lobster's ultimate fondue

1
Combine everything, but the lobster in a medium saucepan; cook over low heat until melted, stirring occasionally. When melted, stir in the lobster. Garnish with red pepper, if desired.
Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

red lobster's ultimate fondue

Ingredients For red lobster's ultimate fondue

How To Make red lobster's ultimate fondue

Categories & Tags for Red Lobster's Ultimate Fondue: