olive cheese ball
This is my mother's most requested recipe from her friends. I'm so glad she shared it with me.
yield
20 serving(s)
prep time
10 Min
method
Refrigerate/Freeze
Ingredients For olive cheese ball
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8 ozcream cheese
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1 cspanish olives, chopped (large pieces)
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1/2 cmayonnaise
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3 Tbspolive juice (from jar)
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1 cwalnuts, chopped (separated)
How To Make olive cheese ball
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1Mix the cream cheese, mayo, chopped Spanish olives and 1/2 cup of walnuts together.
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2Add olive juice 1 T at a time. Can add up to 3 T. This adds so much flavor, but be careful not to get it too wet.
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3Form into a ball and chill 8 hours.
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4Roll ball in 1/2 cup chopped walnuts.
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5Serve with crackers.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Olive Cheese Ball:
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