loaded bacon chedder tator roll

How To Make loaded bacon chedder tator roll

• 1

  Cook the hash browns and bacon in a skillet on the stove
• 2

  Grease muffin pan and preheat oven to 350
• 3

  Open the biscuits and roll flat stick in each of the greased muffin holes
• 4

  Add the cubed cream cheese to each biscuit ,Dice the bacon and hash browns and sprinkle evenly into each biscuit, lastly sprinke the cheddar cheese and add a pinch of pepper and salt put in over let cook for 8 to 10 mins or until golden brown
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