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easy garlic butter cheesy crescent rolls

pjhumble85 avatar
Recipe by
PJ Humble
@pjhumble85
Summerville, SC

Another easy recipe from my FB friends! And absolutely delish! I wish I had thought of something so simple and yummy to add to any Italian dish! Made these for the family and 1 package was NOT enough! lol. Enjoy!

yield 16 serving(s)
prep time 10 Min
cook time 10 Min
method Bake

Ingredients For easy garlic butter cheesy crescent rolls

  • 2 can
    (8oz) regular pillsbury ceresent rolls
  • 8 stick
    kraft mozzarella string cheese (cut in half)
  • 4 Tbsp
    melted butter
  • 2 clove
    garlic finely minced (or 1 tsp. of minced garlic in jar)
  • 2 tsp
    chopped parsely (or flake)

How To Make easy garlic butter cheesy crescent rolls

  • 1
    What you will need.
  • 2
    Preheat oven to 375 degrees F. Line a baking sheet with parchment paper or tin foil.
  • 3
    In a small sauce pan, melt the butter, then add the garlic and parsley, saute for 1-2 min. on lowest heat.
  • 4
    Unroll the crescent rolls and separate into triangles. Place a string cheese horizontally at the bottom of the triangle, fold in the sides and roll up to form a croissant-shaped rolls
  • 5
    Brush the top with the garlic herb butter.
  • 6
    Bake for 12 minutes, or until lightly browned. Serve immediately.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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