~ crescent cheese sticks ~
Kids wanted these yummy treats to go with their spaghetti tonight, they love them. They're great for serving at a party...great finger food and take no time at all...that's what I like...:)
Enjoy!
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yield
8 - 16
prep time
10 Min
cook time
15 Min
method
Bake
Ingredients For ~ crescent cheese sticks ~
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1 canrefrigerated crescent rolls
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8frozen, mozzarella sticks, left whole or cut in half as i did.
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1 Tbspbutter, melted
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Italianseasoning & garlic salt
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yourchoice marinara or i used delgrosso pizza sauce
How To Make ~ crescent cheese sticks ~
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1Make sure your cheese is good and froze or will leak.
Preheat oven to 400 degree F.
Unroll crescents and I cut each in half to make small rolls, or can leave each crescent whole to fit the whole stick. Up to you.
Roll out just a bit with a rolling pin and place cheese in center, wrap dough around cheese and make sure ends are completely secured. -
2Melt butter and add desired amount of Italian seasoning and garlic salt, blend well and with a pastry brush, brush each stick with butter.
Place on a greased sheet pan and bake for 10 - 15 min or until golden and cheese is melted. -
3Serve with favorite marinara.
Enjoy! - Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for ~ Crescent Cheese Sticks ~:
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