Appetizer Recipes
Get your party started with these tasty appetizer recipes from party-savvy cooks all across the country!
Caramelized Onion And Goat Cheese Tart
By Michael Davis
Great for a quick appetizer or a late night snack. (1 rating)
Simple And Delicious Deviled Eggs
By Elaine Bovender
I love deviled eggs and these are so simple to make and delicious. I ... (2 ratings)
Sauerkraut Balls Just In Time For The Holidays
By
Jamie Franks
By Jamie Franks
I have been making these since I got a divorce back in 2007 and I ... 
Ham And Swiss Sliders
By
Beth Pierce
By Beth Pierce
These Ham and Swiss Sliders are party perfect, easy to prepare and oh so delicious. ... 
Sweet And Spicy Bacon Wrapped Potato Bites
By Rozanne James-Gooding
You'll need lots of ingredients because 1 batch is not enough! People rave about these ... (1 rating)
Toasted Ravioli
By
Beth Pierce
By Beth Pierce
Toasted Ravioli are seasoned breaded ravioli that are deep fried and served with marinara and ... 
Veggie Cream Cheese Roll-ups
By
Donna Baker
By Donna Baker
My best friend made these for me. LOVE THEM. Easy, bite-size, and good for parties. ... (12 ratings)
Beet And Goat Cheese Appetizers
By
Laura DiDia
By Laura DiDia
This recipe is a great appetizer with wine and olives. If you love goat cheese, ... 
Primal "tots"
By Bre Van Patten
These little babies are so good, you might never go back to regular tater tots. ... (1 rating)
Pepperoni Rolls For The Football Season Or Anytime
By
Jamie Franks
By Jamie Franks
If u r looking for a recipe that takes no time then u don't want ... 
Chicken Satay
By
Amy H.
By Amy H.
Asian chicken satay consists of a marinated meat or seafood, broiled or grilled on skewers. 
Texas Caviar
By
Rachel L.
By Rachel L.
Passed down through the family...even though it's called 'Texas Caviar' it's a Midwestern favorite. 
Spring Rolls
By
Amy H.
By Amy H.
Fun Fact: The main difference between a spring roll and an egg roll is the ... 
Asian Style Chicken Lettuce Wraps
By
Amy H.
By Amy H.
Fun Fact: The ancient Egyptians were the first to cultivate lettuce. 
Party Essentials: Tangy, Slow-cooker-to-oven Wings
By Andy Anderson !
These wings are not overly hot, but they have a very distinctive tang to them. ... 
Prisnats
By Stacy Hutchinson
My mother's side of the family is from Croatia. This bread is a family favorite ... (3 ratings)
Spiced Butternut Squash Soup
By
Cindy DeVore
By Cindy DeVore
Well into the brisk Autumn season, we'll throw a log into the wood stove and ... (4 ratings)
Cherry Tomato Surprise
By
Debbie Sue
By Debbie Sue
The surprise is the shrimp and cream cheese filling!
This is a delicious appetizer!
My own little ... (1 rating)
Jalapeno Ranch Dip
By Melissa Buchanan-Smith
Introduced to a similar dip at a restaurant in the Nashville area.
It's addictive.
I use fat-free ... (1 rating)
Tropical Cowboy Candy
By
Cathy Smith
By Cathy Smith
This is just a tropical note on a well known canned candied jalapenos recipe. It ... (3 ratings)
Fried Cheese
By Jennifer Bass
I first tried "fried cheese" at a restaurant. It was good, but I thought ... (3 ratings)
Taco Egg Rolls
By
Dee Robinson
By Dee Robinson
These are even better than the specialty eggrolls like at Chili's restaurant... a little time ... (3 ratings)
Picnic Club Sandwich
By Ashley Bateman
Perfect for a picnic. Had this last 4th of July and my family and my ... (2 ratings)
Poultry Essentials: Sticky Orange Marmalade Wings
By Andy Anderson !
Went to bed last night, and got up at midnight… decided to go outside, but ... (1 rating)