Appetizer Recipes
Get your party started with these tasty appetizer recipes from party-savvy cooks all across the country!
Spicy Sausage And Peppers
By Tracy Agatone
If you love some spices and a sweet hotness to your food - feel free ... (1 rating)
Homemade Ricotta Cheese
By Pat DiMercurio
This recipe is from Cooking Light magazine, where I get a lot of ideas for ... (1 rating)
Mediterranean Quick Bread
By
Pat Duran
By Pat Duran
Make this bread with Bisquick and you can't go wrong. With a pizza-like crust ... (1 rating)
Saganaki (greek Flaming Cheese)
By Monika Rosales
Absolute delicious appetizer and simple to make at home. Greek cheese is Kasseri, but you ... (3 ratings)
Whiskey & Maple Glazed Slab Bacon
By
Wendy Rusch
By Wendy Rusch
I rec'd a 5# slab of bacon from Bacon Freak/baconfreak.com and I wanted to do ... (3 ratings)
Neufchatel Cheese, Millie's
By Millie Johnson
This is a lovely cream cheese type cheese that is delicious ! The great thing ... (1 rating)
Lemon Berry Sunshine Bites
By Melissa Baldan
These were a winner in March for the Get Social with Mini Fillo Shells Contest. ... (1 rating)
Mushroom & Cheese "hot Pockets"
By Tracy Agatone
I had some leftover sliced mushrooms, cheese & a can of crescent rolls - and ... (1 rating)
Shrimp Deviled Eggs
By Kandi Leopold
Deviled eggs are always a fun treat to take to parties and family gatherings (1 rating)
Breaded & Pan Fried Tomato & Portabello
By
Lynn Socko
By Lynn Socko
Sometimes you just need a fried food fix, and this was mine. So good! (1 rating)
Chicken Wings With Honey Sauce
By Shirley Terhaar
These are really good. And very easy to make.I love recipes i can cook in ... (1 rating)
Walt's Almost Famous Grilled Cheese Wantons
By
walt band
By Walt Band
This is a manly recipe not for the faint of heart -- the hardest part ... (1 rating)
Cheesy Butter Spread
By Marcia McCance
I thought this recipe was intriguing. It is simple and sounds interesting to me.
It could ... (1 rating)
Crab Rangoon And Duck Sauce
By Monica Keleher
When my sons and I get Chinese take out I have to get a large ... (1 rating)
Simple Aioli
By
Pat Duran
By Pat Duran
This "garlic mayonnaise", is a traditional aioli, inspired by the cuisine of Haute Provence, and ... (1 rating)
Queso Fundido Con Chorizo
By Melissa Turner
Translation= Melted cheese with chorizo. So so yummy. Serve with corn tortilla chips or corn ... (1 rating)
Mexican Inspired Stuffed Poblano
By
Lynn Socko
By Lynn Socko
This is so awesomely delicious! A must try!!! (1 rating)
Karen's Famous Pickles
By Lori Borgmann-Nelson
These are soooooo easy to make. They are out of this world delicious and ... (1 rating)
Summer Surprise Salad
By
Kat Williams
By Kat Williams
We love this salad because it is a great mix of textures and flavors – ... (1 rating)
Jalapeno Meatballs
By Karla Harkins
I got this recipe from Ziplist. For some reason my pinch button didn't recognize ... (1 rating)