Appetizer Recipes
Get your party started with these tasty appetizer recipes from party-savvy cooks all across the country!
Poblano And Jalapeño Relish
By Catherine Cappiello Pappas
This is a perfect dip to get any party started! 
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I'm A Little Nutty And Spicy (chipotle Nut Mix)
By Cindy Smith Bryson
Is it spicy, tangy, or smoky-sweet? All of the above, in this nut mix that ... 
Red Onion Preserves & Brie Panetini
By Donna Graffagnino
For the ultimate party appetizer spread Garlic Parmesan baguettes with Brie cheese and top with ... (1 rating)
Garlic Parmesan Panetini
By Donna Graffagnino
Around Christmas I buy about 5-7 large bags of Nonni's Garlic Parmesan Panetini Toast, which ... (1 rating)
Yummy Cheeseball
By
Carla Carter
By Carla Carter
Next to my deviled eggs, this is the second most requested appetizer I am asked ... 
Zesty Red Onion Preserves
By Donna Graffagnino
I don't know what possessed me to make this recipe, but I am so glad ... (1 rating)
Bacon & Eggs-deviled Eggs
By Rose Mary Mogan
This is another twist on an old Family Favorite recipe. The crumbled REAL BACON BITS ... (1 rating)
Olive Penguins Appetizer
By Carol Perricone
I found this recipe in a magazine and forgot about it. I discovered it again ... (1 rating)
Spicy Pepper Dip/spread
By Kristin Hollis
Made this once years ago for a get together at my dads... It was the ... (1 rating)
Preparing Rice For Sushi
By Cheryl Campagna
Sushi is not as hard as it seems! The secret is all in the rice, ... 
Slow Cooker Bacon Bourbon Jam
By
Tess Geer
By Tess Geer
This delicious spread keeps for up to four weeks in the fridge! Great make ahead ... 
English Cheese Spread
By Suzanne Marzano
This is a favorite for snacking. Goes great with crackers and different types breads, ... 
Super Easy Stuffed Celery
By
Megan Todd
By Megan Todd
Here's a lovely appetizer or horderve to serve up with your Holiday meal... or even ... (2 ratings)
Yummy Mini Crab Balls
By
Martha Price
By Martha Price
I love these little balls because not only are they delicious, they are about as ... 
Crunchy Blue Cheese Flan
By
Pat Duran
By Pat Duran
This is a supermarket recipe..Simple and to the point..This recipe was sent to me by ... 
Grecian White Omelet
By
LINDA BAILEY
By LINDA BAILEY
An egg white omelet stuffed with ground beef and feta cheese. From dLife. 
Orange Zest Cranberry Sauce
By
Megan Todd
By Megan Todd
Cranberry sauce is a staple on most Thanksgiving tables. It adds a wonderful zest to ... (2 ratings)
Easy Sausage Kolaches - That Taste Homemade!
By Tammy Brownlow
You can never make enough of these. This appetizer disappears from the table so ... (1 rating)
Cracker Puffs
By Patricia Taylor
You will enjoy these as appetizers. You can use any type of cracker...I used ... 
Olive Appetizers
By Patricia Taylor
If you like olives....this is a tasty way to make them.
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"taste Of Italy" Seafood Spread
By Cindy Smith Bryson
It is hard not to go crazy waxing on about this dish; it just turned ... (2 ratings)
Zesty Crabmeat Spread
By Sharon Whitley
Easy to fix and good to eat. Serve on crackers or snack rye bread.