INGREDIENTS
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Ingredients
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1 cup (8 ounces) sour cream
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1 package (8 ounces) cream cheese, softened
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1 can (4-1/4 ounces) chopped ripe olives
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1 can (4 ounces) chopped green chilies, well drained
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1 cup (4 ounces) shredded cheddar cheese
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1/2 cup chopped green onions
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Garlic powder to taste
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Seasoned salt to taste
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5 flour tortillas (10 inches), room temperature
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Fresh parsley for garnish
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Salsa
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