"Turn four ingredients into a luscious dessert that keeps in the freezer for anytime entertaining...."
INGREDIENTS
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1 package Betty Crocker® white angel food cake mix
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1 1/4 cups cold water
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6 bars (1 1/8 ounces each) chocolate-covered toffee candy, crushed (1 cup)
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1 container (8 ounces) frozen whipped topping, thawed
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