"An easy-to-make dessert that is light and delicious. The light angel food cake is perfect with the mild lemon-flavored sauce. Add a dollop of whipped cream for a nice finishing touch...."
INGREDIENTS
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1 angel food cake mix
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LEMON SAUCE:
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1/2 cup sugar
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2 tablespoons cornstarch
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1 cup water
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1/8 teaspoon salt
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1/4 cup lemon juice (fresh)
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1 teaspoon lemon zest
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2 tablespoons butter
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whipped topping