Angel Cookies
INGREDIENTS
•
¾ cup (1½ sticks) Danish Creamery Butter
•
1 cup sugar
•
1 egg
•
2 cups flour
•
¾ teaspoon baking soda
•
¾ teaspoon cream of tartar
•
¼ teaspoon salt
•
Cinnamon sugar or colored sugars (optional)
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