Anchor Bar's Buffalo Wings: The Original Hot Wing Recipe
INGREDIENTS
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36 chicken wing segments
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4 tsp vegetable oil
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1 tsp salt
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¾ cup flour
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8 Tbsp (1 stick) butter
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4 tsp cider vinegar
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¼ to 1 tsp cayenne pepper, or to taste
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1/8 tsp garlic powder
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4 to 8 Tbsp hot sauce, or to taste (Frank’s is the brand used in Buffalo)
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Celery sticks
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Blue cheese dressing
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