INGREDIENTS
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Prep Time: 12 hours
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Cook Time: 30-35 minutes
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Servings: 12
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Yield: 12 rolls
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Ingredients
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Dough:
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1 cup Amish Friendship Bread Starter
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2 cups flour
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1 cup milk
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3 tablespoons sugar
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1 egg
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1/2 cup shortening
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1 teaspoon salt
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1/2 teaspoon baking soda
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1 teaspoon baking powder
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Extra flour to knead
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Cinnamon mixture:
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1/4 cup brown sugar
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1 tablespoon cinnamon
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1/2 cup crushed nuts (optional)
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Frosting:
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1/4 cup butter, softened
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2 ounces cream cheese, softened
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1 cup confectioners’ sugar
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1 tablespoon milk
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1/2 teaspoon vanilla extract
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