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Amish Beef & Noodles Are The Cozy Comfort Food You Need

"That gravy is everything...."

INGREDIENTS
4 tbsp. vegetable oil, divided
2 lb. beef rump roast, cut into 2" cubes
2 tbsp. all-purpose flour
4 tsp. kosher salt, divided 
1/2 tsp. freshly ground black pepper, plus more
2 large yellow onions, finely chopped (about 3 c.)
8 c. low-sodium beef broth, divided
12 oz. wide egg noodles
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