American Macaroni Salad

Name: American Macaroni Salad
Ingredients: 2 cups dry elbow macaroni, cooked, rinsed, and drained; 1/3 cup diced celery; 1/4 cup minced red onion, soaked in cold water for 5 minutes, drained; 1 tablespoon minced flat-leaf parsley; 1/2 cup diced vine-ripened tomato (optional); 1/2 cup prepared mayonnaise; 3/4 teaspoon dry mustard; 1 1/2 teaspoons sugar; 1 1/2 tablespoons cider vinegar; 3 tablespoons sour cream; 1/2 teaspoon kosher salt, plus more to taste; Freshly ground black pepper; Copyright 2001 Television Food Network, G.P. All rights reserved.

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INGREDIENTS

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2 cups dry elbow macaroni, cooked, rinsed, and drained

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1/3 cup diced celery

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1/4 cup minced red onion, soaked in cold water for 5 minutes, drained

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1 tablespoon minced flat-leaf parsley

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1/2 cup diced vine-ripened tomato (optional)

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1/2 cup prepared mayonnaise

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3/4 teaspoon dry mustard

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1 1/2 teaspoons sugar

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1 1/2 tablespoons cider vinegar

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3 tablespoons sour cream

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1/2 teaspoon kosher salt, plus more to taste

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Freshly ground black pepper

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